Red Agrícola Interview
February 12, 2026We invite you to read the feature article by Red Agrícola about our General Manager, Gustavo Ricke, highlighting the evolution and strategic vision of Agrícola El Cerrito in the Elqui Valley. Located in Pisco Elqui, in the heart of the valley, the company began a productive development process 20 years… Ver más
COMPOSTING
February 11, 2026At Agrícola El Cerrito, we understand sustainability as a concrete, measurable practice applied in the field. That is why we are developing a composting program that transforms organic residues from the agricultural process into high biological value amendments, efficiently closing the production cycle. Through this management, we improve soil structure… Ver más
Summer Promotion 2026
February 11, 2026At Agrícola El Cerrito, we begin a new season bringing table grapes to the market that reflect the best of our origin: quality, sustainability, and agricultural innovation. This milestone marks the rollout of our Summer Team, a group committed to representing our brand at every touchpoint, connecting with clients and… Ver más
The Global Produce & Floral Show 2025 – Anaheim, USA.
October 30, 2025The table grape industry is undergoing a profound transformation. Today’s global markets demand consistency, flavor, sustainability, and full traceability — and only those who adapt with vision will remain relevant. At Agrícola El Cerrito, we understand that competing in this global arena requires more than producing good fruit. It requires… Ver más
Agrícola El Cerrito present at the Seminar on Organic Table Grape Production in Northern Chile.
August 25, 2025Last Tuesday, August 5th, we actively participated in the seminar “Organic Table Grape Production in Northern Chile,” held in the city of Ovalle and organized by INIA and Exportadora Subsole, with support from FIA, Corfo, and Frutas de Chile. More than 200 attendees, producers, advisors, exporters and researchers gathered to… Ver más
Emergency Brigade Training at Agrícola El Cerrito
July 30, 2025In an effort to strengthen safety and emergency preparation, Agrícola El Cerrito successfully held a training program for Emergency Brigades. The activity included participation from personnel from various areas, including irrigation, field, tractor, certification, and warehouse, ensuring a smooth and productive workshop. During the day, various key topics for firefighter… Ver más
Agrícola El Cerrito Begins 2025-2026 Season
July 9, 2025The company began the pruning phase, a milestone that marks the start of the new season with the preparation of the vines for grape budding. After concluding the 2024-2025 season, Agrícola El Cerrito began preparing the vines for a new season, both in its traditional and organic crops. “We are… Ver más

